The Quapaw Farmers Market & Food Hub is part of Quapaw Nation’s agricultural efforts to promote food sovereignty. This includes farm-to-table initiatives, a Tribally-owned meat plant, greenhouses, bison, cattle, and coffee roasting to ensure fresh, healthy food access while fostering economic growth, cultural heritage, and self-reliance.
The Quapaw Farmers Market connects the community to fresh, affordable, and nutritious foods. Open the first and third Fridays, May through October, from 10 a.m. to 2 p.m., rain or shine, at our indoor space. Meet local vendors, enjoy samples, and join special events that celebrate farm-to-table living.
In 2021, the Quapaw Farmers Market expanded to offer a food hub with grant funds provided by the First Nations Development Institute! The Quapaw Farmers Market and Food Hub sells farm food and value-added products on consignment for local producers. The hub allows us to better meet the needs of community members by providing a greater variety of farm products and extending business hours to accommodate more customers.
The Quapaw Farmers and Food Hub will be open Monday-Friday from 8:00 am to 4:00 pm.
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